Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
Font
Our members' favorite Mongolian recipes includes countless variations on Mongolian Beef.
If you like Chinese dumplings, these vegetarian pot stickers will blow your mind!! They are very easy to make (contrary to what people may think) and...
"If you like Chinese dumplings, these vegetarian pot stickers will blow your mind!! They are very easy to make (contrary to what people may think) and dumpling skins are available even in Western supermarket now. This recipe should use up one package of round dumpling skin and enough to serve a big crowd as appetizers. You can make these dumplings way..."
Ingredients: chives, cilantro, ginger...
Prep Time:30 mins
Total Time: 1 hrs 30 mins
A staple of Chinese restaurants. This is one of the more popular dishes we serve at my parents' restaurant.
"A staple of Chinese restaurants. This is one of the more popular dishes we serve at my parents' restaurant."
Ingredients: cooking oil, cornstarch...
Prep Time:20 mins
Total Time: 30 mins
Recipe #50409
Dad has forsaken many a meal outside, just so that he wouldn't miss out in this meal at home. Try it, and you will see the wonderful effect it has....
"Dad has forsaken many a meal outside, just so that he wouldn't miss out in this meal at home. Try it, and you will see the wonderful effect it has. :)"
Ingredients: boneless beef sirloin, fresh ground black pepper...
Prep Time:2 hrs 20 mins
Total Time: 2 hrs 40 mins
More Most Popular Mongolian Recipes
Recipe #460651
This recipe is from a restaurant in Inner Mongolia, China. The original recipe called for beef which would be appropriate since most of Inner Mongolia...
"This recipe is from a restaurant in Inner Mongolia, China. The original recipe called for beef which would be appropriate since most of Inner Mongolia is grasslands where cattle are raised for meat and milk."
Ingredients: cornstarch, Chinkiang vinegar...
Prep Time:15 mins
Total Time: 40 mins
Recipe #460452
Love Mongolian Lamb and this one from Australian BH&G Diabetic Living looks like it is packed with flavour and also healthy.
"Love Mongolian Lamb and this one from Australian BH&G Diabetic Living looks like it is packed with flavour and also healthy."
Ingredients: black bean sauce, cornflour...
Prep Time:20 mins
Total Time: 35 mins
Recipe #448610
This is a basic Mongolian lamb recipe. Original recipe had cucumber slices as garnish also. Any nice cut of lamb works well, you may want to bi carb any...
"This is a basic Mongolian lamb recipe. Original recipe had cucumber slices as garnish also. Any nice cut of lamb works well, you may want to bi carb any tougher cuts to soften before marinating. For a beef version swap chicken stock for beef and i add black fungi, which seems to work well with steak. This recipe could be simplified by using a frozen..."
Ingredients: broccoli stems, arrowroot...
Prep Time:2 hrs 30 mins
Total Time: 2 hrs 45 mins
I am posting this recipe because it was in a cookbook I received from NE Lady in the cookbook swap March 2009. I was intrigued by the picture in the...
"I am posting this recipe because it was in a cookbook I received from NE Lady in the cookbook swap March 2009. I was intrigued by the picture in the cookbook; however, mine didn't turn out looking like the picture! I had way too many noodles and too little broth. The cookbook, "Soups for Any Body" states that it is a mix between a soup..."
Ingredients: cornstarch, white grape juice...
Prep Time:40 mins
Total Time: 1 hrs
If you love PF Chang's Mongolian Beef, you'll love this vegan version. I make it for veg and non-veg people, and everyone agrees it's fantastic....
By Mountain Bike Mom on July 3, 2009
Recipe #380078
"If you love PF Chang's Mongolian Beef, you'll love this vegan version. I make it for veg and non-veg people, and everyone agrees it's fantastic. I use organic and fresh versions of all of the ingredients. It's just better that way! Also, I have a big family, so this recipe makes a lot of food. Make it like it is and save some for lunches (it keeps..."
Ingredients: cornstarch, dark brown sugar...
Prep Time:40 mins
Total Time: 50 mins
Recipe #36502
The cowherd brought this recipe back from his vacation in Mongolia.
"The cowherd brought this recipe back from his vacation in Mongolia."
Ingredients: cornstarch, flank steaks...
Prep Time:1 hrs 20 mins
Total Time: 1 hrs 35 mins
More Healthy Mongolian Recipes
Recipe #50411
Had way too much of roast beef one time, and whipped this salad up to make up for the amount of meat I had consumed, and the lack of vegetables in a diet....
"Had way too much of roast beef one time, and whipped this salad up to make up for the amount of meat I had consumed, and the lack of vegetables in a diet. It worked so well, I have started making extra roast beef, just so that I could have heaps of leftovers for this wonderful salad."
Ingredients: garlic, mint leaves...
Prep Time:10 mins
Total Time: 10 mins
Scrambled eggs made this way is more of comfort food, the addition of fresh cilantro and flavorful fragant green chilli makes it a Sunday Brunch favorite...
"Scrambled eggs made this way is more of comfort food, the addition of fresh cilantro and flavorful fragant green chilli makes it a Sunday Brunch favorite Or as a side dish for a light evening meal , also good for those just getting over a fever, cold as it helps kick start the tastebuds again! I go all the way and make it with Butter- Note do..."
Ingredients: cooking oil, eggs...
Prep Time:10 mins
Total Time: 16 mins
I wanted to make JanRoundOz's Recipe #21444, but I also wanted to use up some cabbage. So I googled Mongolian and Cabbage to see whether the combination...
"I wanted to make JanRoundOz's Recipe #21444, but I also wanted to use up some cabbage. So I googled Mongolian and Cabbage to see whether the combination might be appropriate. I came across this Kylie Kwong recipe on a cooking blog. It looks yummy, and I love serving beef mince in new ways!"
Ingredients: cornstarch, dry sherry...
Prep Time:15 mins
Total Time: 20 mins
More Quick & Easy Mongolian Recipes
I've served this before & it's a great way to have an easy, relaxed dinner with friends. Found this recipe on About.com. Use whatever combination...
"I've served this before & it's a great way to have an easy, relaxed dinner with friends. Found this recipe on About.com. Use whatever combination of meats and/or vegies that appeal to you. Feel free to finish up the meal by poaching eggs or boiling vermicelli noodles in the hot broth. (You may need to cook extra broth)."
Ingredients: chili oil, dark soy sauce...
Prep Time:30 mins
Total Time: 35 mins
This recipe is nice and spicy. The version below has an average amount of chili in it, but if you are like us and love a bit of heat you can add another...
"This recipe is nice and spicy. The version below has an average amount of chili in it, but if you are like us and love a bit of heat you can add another couple of spoons of Sambal Oelek. Better yet, go crazy with some Sriracha sauce or some fresh chilies. This recipe is adapted from an Australian Women's Weekly cookbook. UPDATE: Changed the cut of..."
Ingredients: black bean sauce, cornstarch...
Prep Time:30 mins
Total Time: 45 mins
I wanted to make JanRoundOz's Recipe #21444, but I also wanted to use up some cabbage. So I googled Mongolian and Cabbage to see whether the combination...
"I wanted to make JanRoundOz's Recipe #21444, but I also wanted to use up some cabbage. So I googled Mongolian and Cabbage to see whether the combination might be appropriate. I came across this Kylie Kwong recipe on a cooking blog. It looks yummy, and I love serving beef mince in new ways!"
Ingredients: cornstarch, dry sherry...
Prep Time:15 mins
Total Time: 20 mins
Advertisement
"My entire family enjoyed this. Even my picky eater, the 10-year-old boy, asked for seconds. I should have doubled the recipe."
By Chef #1295399
on July 21, 2011
Vegan/Vegetarian Pf Chang's Mongolian Beef (Tofu)
"This turned out great. Hubby loved it and said he'd order it at a restaurant. I used the veggies I had on hand, which were a frozen mix, and it was..." more
By Jujubegirl
on July 3, 2009
Vegan/Vegetarian Pf Chang's Mongolian Beef (Tofu)
"I just made this tonight and everyone loved it. Though I missed the step where I was supposed to add cornstarch, so I didn't add any. And really, it came..." more
By sandybaltimore
on July 3, 2009
Warm up the dreariest of days with these soups, savory pot pies, cheesy casseroles and more.
Advertisement