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    You are in: Home / Cuisine / Asian / Chinese / Cantonese / Cantonese Bok Choys
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    Cantonese Bok Choys Recipes

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    Recommended Cantonese Bok Choys Recipes

    Recipe #147534

    Stir-Fried Chinese Vegetables
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    Prepare everything ahead of time. Found this recipe on Wolfgang Puck's web site and it is very good. It is pretty time consuming but so worth the...

    Stir-Fried Chinese Vegetables

    By Manami on December 6, 2005

    Recipe #147534

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    "Prepare everything ahead of time. Found this recipe on Wolfgang Puck's web site and it is very good. It is pretty time consuming but so worth the effort!"

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    Ingredients: cornstarch, long beans...

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    Prep Time:15 mins

    Total Time: 30 mins

    Recipe #96583

    Barbecued Pork With Chow Fun
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    Chow Fun is a smooth, slippery rice noodle. This Cantonese dish can be served for breakfast, lunch or dinner.

    Barbecued Pork With Chow Fun

    By littleturtle on July 29, 2004

    Recipe #96583

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    "Chow Fun is a smooth, slippery rice noodle. This Cantonese dish can be served for breakfast, lunch or dinner."

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    Ingredients: light soy sauce, oil, salt...

    2 Reviews

    Prep Time:15 mins

    Total Time: 20 mins

    Recipe #448483

    Stir-Fried Scallops With Lettuce
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    From Wei-Chuan's Cookbook, Chinese Cuisine.

    This is an authentic chinese recipe. The dried scallops or dried shrimp lends a complex aroma...

    Stir-Fried Scallops With Lettuce

    By Chef #293891 on February 9, 2011

    Recipe #448483

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    "From Wei-Chuan's Cookbook, Chinese Cuisine. This is an authentic chinese recipe. The dried scallops or dried shrimp lends a complex aroma to the clean crisp lettuce. Dried scallops are expensive, but they lend a sweet seafood taste and is much preferred, the dried shrimp is tasty too, but the flavor is more robust. Although I made this as..."

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    Ingredients: cornstarch, dried scallops...

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    Prep Time:10 hrs

    Total Time: 10 hrs 10 mins

    Recipe #270944

    Cantonese Sweet Scorched Lamb Chops
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    This recipe makes a nice looking little meal, from a book titled “Take Three”, but the Chinese broccoli and sesame oil can be omitted to have just the...

    Cantonese Sweet Scorched Lamb Chops

    By Luschka on December 11, 2007

    Recipe #270944

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    "This recipe makes a nice looking little meal, from a book titled “Take Three”, but the Chinese broccoli and sesame oil can be omitted to have just the chops! Rather than the broccoli, I’d probably have boy choy instead. Cooking time includes marinading time."

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    Ingredients: dry sherry, hoisin sauce...

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    Prep Time:15 mins

    Total Time: 1 hrs 25 mins

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    Newest Reviews for Cantonese Bok Choys Recipes

    Coconut Cauliflower

     1 Reviews

    "This was delicious! I think it definitely needed some salt at the end, but my boyfriend liked it without. When I make again though, I think I'll simmer..." more 

    By Keee
    on 0

    Sweet Potatoes with Red Curry Paste

     25 Reviews

    "My new favorite way to eat sweet potatoes! I followed another reviewer's suggestion and toasted the curry and diced potatoes first, then added the broth..." more 

    By Keee
    on 0

    Fudgy Cherry-Cheesecake Brownie Bars

     38 Reviews

    "Parsley, hugs to you my friend!! I won a brownie bake off today at work with your recipe. I made the recipe just as you had stated...except I didn't..." more 

    By Fireflylover
    on 0

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