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    You are in: Home / Cuisine / Asian / Chinese / Beijing
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    Beijing Recipes

    Our members' favorite Beijing recipes offer varied dishes from the region of China's capital.

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    Quick & Easy Beijing Recipes

    Recipe #137702

    Muxi Soup
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    A classic from Northern China, this is a very mild soup. Very good served with spicy condiments/sauces on the side. The original recipe called for 1/4...

    Garlicky Greens
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    Garlicky Greens

    Garlicky Greens

    Recipe #280432

    Recipe #352649

    Dongbei Salad
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    I love the texture of shredded tofu - it just makes it a different food from chunks or slices or crumbles. This can be made & fridged up to 2 days...

    Baked Eggs, Peking Style
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    This is an easy baked egg dish that is great for a lunch or snack. From my beat-up copy of Madame Wong's Long-Life Chinese Cookbook.

    Baked Eggs, Peking Style

    Recipe #173043

    Recipe #290994

    Stir-Fried Flowering Chives
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    This is a very traditional and authentic tasting chinese side dish.
    Its my 5 year old sons favorite and I often cook this to accompany other asian...

    Recipe #451027

    Zha Xiao Wan Zi (Chinese Fried Meatballs)
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    Popular street food in Beijing, these are authentic and yet mild enough for palates new to Chinese food. These contrast especially well with my Noodles...

    Recipe #347267

    Lighter Plum Sauce
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    Entered for safe-keeping for healthier appetizers. From Evelyn Tribole's "More Healthy Homestyle Cooking".

    Recipe #348624

    Peking-Style Fried Bean Curd
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    From the book, Chinese Cuisine by Huang Su-Huei. I'll be posting more from this book. The pictures are amazing and make me crave Chinese so badly!...

    Recipe #351411

    Beijing Pepper Stir-Fry
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    This quick and easy stir-fry is from a long-time Chinese restaurant in my hometown.

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