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    You are in: Home / Chinese / Szechuan Long Beans Recipe
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    Szechuan Long Beans

    Szechuan Long Beans. Photo by WaterMelon

    1/1 Photo of Szechuan Long Beans

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    chia's Note:

    i love finding these beans in the local vietnamese market, but if you can't get them you can substitute green beans

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    Units: US | Metric


    1. 1
      heat wok on high.
    2. 2
      add oil, until hot.
    3. 3
      add long beans in batches and stir fry until softened, set aside.
    4. 4
      drain all but 2 tbsp oil in wok.
    5. 5
      add all ingredients until sauce thickens.
    6. 6
      add long beans and serve.

    Browse Our Top Beans Recipes

    Ratings & Reviews:

    • on January 14, 2005


      This is a terrific recipe. I also used green beans, and substituted cooking sherry for the rice wine, and dried chili peppers for the fresh ones. I found this really worked, my family really enjoyed it and I was impressed with the full flavour that it offered. In the future I would use half the sherry as it had a very strong flavour, but all in all I was extremely satisfied and might just make it again tonight! Thanks for sharing!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on August 18, 2009


      Parboiled quickly, used sake instead of shaoxing wine. Used 1 tsp of red pepper flakes and 1/2 tsp of red chili garlic bean paste. I would reduce the heat, as this was pretty spicy... :) Trial and Error, very good the fresh ginger really counter acts the spiciness. Thank you for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 11, 2009



      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)


    Nutritional Facts for Szechuan Long Beans

    Serving Size: 1 (202 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1057.5
    Calories from Fat 987
    Total Fat 109.7 g
    Saturated Fat 16.4 g
    Cholesterol 0.0 mg
    Sodium 332.4 mg
    Total Carbohydrate 17.1 g
    Dietary Fiber 0.3 g
    Sugars 2.0 g
    Protein 5.5 g

    The following items or measurements are not included:


    shaoxing wine

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