Loved these, used half granulated sugar half powdered sugar tasted amazing my gf mom and neighbor all loved them. Plus we had fun making them
Wow, these are so good! Just like my local Chinese takeout
I wanted to make something for Pot Luck at work and came across this recipe. Made it and it was hit amongst the co-workers! This was easy! Thanks for the recipe!
I wanted to eat Asian inspired cuisine tonight and I did not know where to begin! I've always loved wontons (for the longest time, they were the ONLY thing I'd order when I ate Chinese!), so I figured I'd try to make some homemade. I went to the store, got the ingredients, and got started with preparation. Wontons are much harder to make than I expected! It took me two hours to prepare enough for four people. It was painful, but it was worth it. I baked one batch and fried the second. Both tasted the same to me, though the fried seemed to taste a little sweeter. These were definitely delicious. They were a hit with the family. Not a single one left. I will be making them again, though not regularly. Like I said, they were a right pain!
this is exactly what ive been lookin for gonna try today sweet and simple thanks
These were excellent!!! I used wonton wrappers and this recipe made 40 wontons! Needless to say we had leftovers, but they were absolutely delicious. I will definitely make again. My 3 year old LOVED them and loved helping mommy make them.
This was really great. I had some leftover wrappers after making sausage wontons and decided to give them a try. Super easy, turned out perfectly.
quick easy and taste wonderful!