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Nice simple dish. I added a bit of onion powder to give it some depth. Thanks!
Easy and fast. Very tasty. It did end up a tad watery, but that is easy to fix. I added extra ginger, and instead of chili flakes I used half hot chili oil. I also added some shredded carrots I had on hand.
I wanted a recipe for the first chinese cabbage from my garden and this was perfect. Simple, tasty and the ginger tastes perfect.
Good recipe, excellent sauce.
Loved the seasame flavor. Maybe I should have increased the minced ginger, it seemed to be missing something. A nice side dish.
My gang loved it ! Thank you.
This was very good. I followed the recipe to a T.