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1/2 Photos of Stir-Fried Asian Vegetables
As with most stir-fries I add and delete ingredients depending upon what I have on hand. This is a good basic veggie stir-fry from Cooking Light. Prep all of the ingredients before you start cooking because the cooking phase is quick.
Units: US | Metric
Serving Size: 1 (258 g)
Servings Per Recipe: 6