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1/2 Photos of Steamed Fish With Ginger and Scallions
You can certainly make this fish in a bamboo steamer, but I have found it works well done in foil packets in the oven--and there's a bonus--nothing to wash.
Units: US | Metric
Serving Size: 1 (363 g)
Servings Per Recipe: 4
The following items or measurements are not included: