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    You are in: Home / Chinese / Speedy Chinese Lo Mein Recipe
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    Speedy Chinese Lo Mein

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on August 31, 2009

      I really enjoyed this! I used firm tofu in place of meat, fresh ginger instead of ground dried, and made a quick teriyaki sauce to cook everything in, I chose not to use the seasoning packet since the soy sauce is usually salty enough for us. Nice flavor, and great idea. I do think a few more veggies is better and will add additional next time. Thank you! Made for Unreviewed Asian Tag

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    • on August 06, 2009

      This was quick to make once I gathered everything together. I left out the pork and used only two packages of the noodles, we really liked it, but next time we will increase the number of veggies.

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    Nutritional Facts for Speedy Chinese Lo Mein

    Serving Size: 1 (404 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 673.2
     
    Calories from Fat 314
    46%
    Total Fat 34.8 g
    53%
    Saturated Fat 11.9 g
    59%
    Cholesterol 138.3 mg
    46%
    Sodium 752.3 mg
    31%
    Total Carbohydrate 31.0 g
    10%
    Dietary Fiber 0.6 g
    2%
    Sugars 1.0 g
    4%
    Protein 56.2 g
    112%

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