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    You are in: Home / Chinese / Sesame Beef Recipe
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    Sesame Beef

    Average Rating:

     12 Total Reviews

    Showing 1-12 of 12

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    • on May 21, 2002

      It's an easy and tasty meal. I marinated the beef as directed, but half way through cooking time, I added one onion – thin slided. One minute before it was done, I added a mixture 1 teaspoon of cornstarch with 2 tablespoon soy sauce in half a cup of water to make it a little saucy. A wonderful dish which took me less than 10 minutes in the kitchen. Thank you for sharing your recipe.

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    • on March 29, 2010

      Made as directed except quadrupled the sauce. Delicious!

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    • on November 06, 2008

      This was pretty good. I doubled the sauce ingredients and marinated the meat. I saved the marinade and added 1 t of cornstarch to thicken it. After the meat had cooked I added the sauce to the pan and cooked until thick. My husband and I loved it, my 3 and 6 year old's didn't want to try it. I will make again. I like the other reviewers suggestions of adding the marinade and freezing for OAMC. Thanks for sharing.

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    • on October 05, 2008

      I made this ahead and froze the meat in marinade. Thawed and tossed with broccoli. Easy and delicious!

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    • on November 08, 2007

    • on April 20, 2007

      We used this for OAMC and froze it in ziploc bags (minus the sesame seeds), thawed it and then cooked it. Turned out great. It does need more sauce though I think, so will make extra next time. Great flavor and easy.

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    • on January 09, 2007

      very easy to make and good!

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    • on August 20, 2006

      Used this for OAMC (Once a Month Cooking) I like to make the marinade ahead of time and throw the meat in a ziplock bag. Sometimes I toss it in the freezer. As it thaws, it will marinate. I serve with brown rice and some vegetables. Yummy!

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    • on April 25, 2006

      I am always looking for quick and tasty meals, this really fits the bill. I made extra marinade and used it along with some cornstarch to make more sauce. I also added sliced veggies (broccoli, carrot, celery) to make this a one dish meal. KIDS LOVED IT, even the picky ones. There were NO leftovers! Definitely a keeper!

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    • on February 16, 2005

      DH made this last night. Yummy!

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    • on February 15, 2005

      This was very tasty meal. Quick, easy and TASTY! What more could you ask for? I liked the recipe just the way it was. Thanks for sharing!

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    • on September 05, 2004

      This was really good and easy. I thought it needed a sauce to go on the rice so I just used more of all the marinade ingredients to make a sauce, added some cornstarch. It was great, the kids liked it too.

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    Nutritional Facts for Sesame Beef

    Serving Size: 1 (135 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 342.5
     
    Calories from Fat 191
    55%
    Total Fat 21.2 g
    32%
    Saturated Fat 7.4 g
    37%
    Cholesterol 102.0 mg
    34%
    Sodium 241.1 mg
    10%
    Total Carbohydrate 3.8 g
    1%
    Dietary Fiber 0.4 g
    1%
    Sugars 2.4 g
    9%
    Protein 32.2 g
    64%
    Detailed Nutrition Values About Nutrition Info

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