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    You are in: Home / Chinese / Princess Chicken Recipe
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    Princess Chicken

    Princess Chicken. Photo by lazyme

    1/1 Photo of Princess Chicken

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    30 mins

    15 mins

    Dienia B.'s Note:

    From nikibone for zaar world tour.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Chop chicken into 1 inch pieces.
    2. 2
      Combine 2 tablespoons cornstarch and 1 tablespoon soy sauce in medium bowl; add chicken, stir and let sit for 30 minutes.
    3. 3
      Combine sake, soy sauce, sugar, salt, cornstarch and sesame oil; set aside.
    4. 4
      Heat oil in wok.
    5. 5
      Stir fry chicken 2 minutes until lightly browned.
    6. 6
      Remove all but 2 teaspoons oil from wok.
    7. 7
      Stir fry dried pepper and peppercorns briefly.
    8. 8
      Add minced ginger and cooked chicken stir fry 1 minute.
    9. 9
      Add seasoning sauce; stir until sauce thickens.
    10. 10
      Stir in peanuts.
    11. 11
      Serve over hot rice.

    Browse Our Top Poultry Recipes

    Ratings & Reviews:

    • on May 20, 2010

      55

      Yummy! I added a little more soy sauce in step 2 because it was so thick that I couldn't stir it well. It made a nice thick marinade for the chicken. Everything went together quickly for a yummy stir-fry. I served this over Citrus Jasmine Rice which gave a little hint of citrus as well. Next time I will double the sauce because it was also wonderful on rice. Thanks Dienia for a great meal. Made for ZWT6 Unrulies Under the Influence.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Princess Chicken

    Serving Size: 1 (522 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1629.5
     
    Calories from Fat 750
    46%
    Total Fat 83.3 g
    128%
    Saturated Fat 13.7 g
    68%
    Cholesterol 85.1 mg
    28%
    Sodium 1430.8 mg
    59%
    Total Carbohydrate 176.0 g
    58%
    Dietary Fiber 6.1 g
    24%
    Sugars 10.0 g
    40%
    Protein 42.2 g
    84%

    The following items or measurements are not included:

    szechuan peppercorns

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