This tasty dish can be served over rice, or we like it on top of noodles.
Make and share this Pepper Steak recipe from Food.com.
- Pound steak to tenderize.
- Cut in 1/4 inch thick strips.
- In wok or lg skillet, brown meat in oil.
- Add peppers, green onions and garlic.
- Stir-fry for 4-5 minutes.
- Mix cornstarch, water and soy sauce; add to skillet.
- Bring to a boil.
- Cook and stir for 1 minute.