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    You are in: Home / Chinese / Peking Duck Recipe
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    Peking Duck

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on January 18, 2010

      this was my 1st time dealing with a duck and im happy with the result having used this recipe. + 1 other mouth is happy :) makes it a nice recipe to use again. Thank you for the recipe, it was delicious :)

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on December 19, 2005

      This recipe is as best as the ones I'd normally get from restaurant, and it just taste so much better. The result of this is so much worth the wait during preparation time. Believe me, you won't even feel time when you're savouring every pieces. I'd highly recommend this to any duck meat lovers. Will make again. Saves me much money from buying in restaurants.

      person found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Peking Duck

    Serving Size: 1 (574 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 1598.1
     
    Calories from Fat 1340
    83%
    Total Fat 148.9 g
    229%
    Saturated Fat 50.0 g
    250%
    Cholesterol 287.5 mg
    95%
    Sodium 1017.7 mg
    42%
    Total Carbohydrate 10.8 g
    3%
    Dietary Fiber 0.3 g
    1%
    Sugars 9.5 g
    38%
    Protein 43.8 g
    87%

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