1 Review

We used fresh stir fry vegetables and doubled them, since we like a lot of veggies. These were great, love the hoisin in them, and stir frying gives it a lot of added flavor. I did use about a tablespoon of canola oil for stir frying and then drizzled the sesame oil over at the end, off the heat.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Maito June 09, 2014
Mu-Shu Style Pork Roll-Ups