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    You are in: Home / Chinese / Lori's Chinese BBQ Pork Recipe
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    Lori's Chinese BBQ Pork

    Lori's Chinese BBQ Pork. Photo by Debbwl

    1/4 Photos of Lori's Chinese BBQ Pork

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    Total Time:

    Prep Time:

    Cook Time:

    25 hrs 15 mins

    24 hrs

    1 hr 15 mins

    Lori 13's Note:

    VERY GOOD!!! Probably like the rest, but I liked this one especially well. Serve with rice if desired.

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    Units: US | Metric


    1. 1
      Combine all. Cover. Chill 24 hours.
    2. 2
      Heat oven 375.
    3. 3
      Put pork and marinade into a sprayed baking dish. Cover. Bake 30 minutes.
    4. 4
      Uncover. Stir well. Bake 40 minutes or until liquid is reduced and pork is crispy.

    Browse Our Top Pork Loins Recipes

    Ratings & Reviews:

    • on January 22, 2012


      A pleasant main made for Chinese New Year. Was surprised at how this did look and tasted grilled even though it is oven roasted. I made as written using pre-cut pork that was on sale and did roast covered 30 minutes, but once uncovered pulled out after 30 minutes as it was already done. Thanks for the post.

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    • on January 17, 2012


      A really nice way to cook pork, we did enjoy it, I did not cut it into chunks as we only have a grill on our barbecue, not a plate so cooked the chops whole, it was jucy and tender, thanks for posting

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    • on March 12, 2009


      Excellent recipe! I didn't have 24hrs to marinate this, so I sliced my pork very thin and adjusted the cooking time, it came out fantastic! The sauce was thick with a nice spicy bite to it. I served it over veggie lo mein. Thanks! Will make again.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)


    Nutritional Facts for Lori's Chinese BBQ Pork

    Serving Size: 1 (186 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 515.6
    Calories from Fat 191
    Total Fat 21.2 g
    Saturated Fat 3.9 g
    Cholesterol 145.2 mg
    Sodium 1736.9 mg
    Total Carbohydrate 28.5 g
    Dietary Fiber 0.4 g
    Sugars 26.0 g
    Protein 50.6 g

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