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1/2 Photos of Ground Pork, Peas, and Rice Casserole
This is based on a great recipe from Ken Hom's book, Quick & Easy Chinese Cooking. He says, "This is a typical Chinese dish, designed to comfort, to satisfy, and to relax the body and soul. It reheats very well (when it is perhaps even tastier), and is a meal in itself. Serve it with a favorite salad, and you will have a spendid, complete meal."
Units: US | Metric
Serving Size: 1 (467 g)
Servings Per Recipe: 4