Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Chinese / Ginger Chicken and Shrimp Stir Fry Recipe
    Lost? Site Map

    Ginger Chicken and Shrimp Stir Fry

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    30 mins

    15 mins

    Pierre Dance's Note:

    I don't remember where this one came from, then again I've changed it around so much it's nothing like whatever it was I started out with. I'm pretty happy with it, as it is now. Times and servings are a guess.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Sauce

    • 6 tablespoons soya sauce
    • 1/3 cup chicken stock
    • 1/2 teaspoon rice vinegar
    • 2 tablespoons rice wine (dry sherry will do, NOT COOKING SHERRY)
    • 2 tablespoons cornstarch
    • 1 teaspoon sesame oil
    • 1 teaspoon clover honey (any light flavored honey will do)

    Main Ingredients

    Directions:

    1. 1
      Combine the sauce ingredients. Set aside.
    2. 2
      Heat the wok over high heat. Add 2 TBS oil and swirl to coat.
    3. 3
      Add shrimp and stir fry 2 minutes.
    4. 4
      Remove and set aside.
    5. 5
      Add 1 TBS oil, swirl.
    6. 6
      Add chicken, stir fry 3 minutes.
    7. 7
      Add garlic and ginger; stir fry 1/2 minute more.
    8. 8
      Empty and scrape the good stuff from the wok. Set aside.
    9. 9
      Reheat wok and add 2 Tbs oil. Swirl to coat.
    10. 10
      Add celery, onion, carrots, and bell pepper. Stir fry 2 minutes.
    11. 11
      Add 1 TBS water; cover, steam 1 minute.
    12. 12
      Push vegetables up the sides of the wok.
    13. 13
      Stir the sauce well to mix all of the cornstarch.
    14. 14
      Add to the center of the wok.
    15. 15
      Stir until thick and bubbly.
    16. 16
      Add the shrimp and chicken. Combine with the vegetables.
    17. 17
      Heat through.
    18. 18
      Serve.

    Ratings & Reviews:

    • on July 01, 2007

      25

    • on June 17, 2005

      55

      I made this recipe the other night and my husband raved about it. I did not have any rice wine so that was the only ingredient that was omitted but it turned out great! I used a couple of boneless skinless chicken breasts and shrimp. Great recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 10, 2004

      55

      This Stir Fry is incredibly good...when it comes to Stir Frys, you have them down to a fine art! I have made this on two occasions and did not have shrimp on hand either time, using chicken worked very well. Great recipe... and a keeper. (Can't wait to make this with shrimp!!)

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Ginger Chicken and Shrimp Stir Fry

    Serving Size: 1 (186 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 344.7
     
    Calories from Fat 187
    54%
    Total Fat 20.8 g
    32%
    Saturated Fat 3.7 g
    18%
    Cholesterol 47.8 mg
    15%
    Sodium 1625.4 mg
    67%
    Total Carbohydrate 22.5 g
    7%
    Dietary Fiber 2.8 g
    11%
    Sugars 8.1 g
    32%
    Protein 16.1 g
    32%

    The following items or measurements are not included:

    rice vinegar

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites