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    You are in: Home / Chinese / Five Spice Chicken Recipe
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    Five Spice Chicken

    Five Spice Chicken. Photo by Pumpkie

    1/1 Photo of Five Spice Chicken

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 18 mins

    1 hrs 10 mins

    8 mins

    ChrisMc's Note:

    Just a quick Chinese themed way of fixing chicken breasts - the prep time includes the minimum time for marinating.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Slice chicken.
    2. 2
      Combine soy sauce, wine, sesame oil, ginger, garlic, and 1 tsp of the 5 spice powder, and marinate chicken for at least 1 hour.
    3. 3
      Combine the remaining 5 spice powder with the flour and dredge the marinated chicken.
    4. 4
      Dip the dredged chicken in the eggs, then roll in the nuts.
    5. 5
      Heat the oil and cook chicken 3-4 minutes on each side.

    Browse Our Top Chicken Recipes

    Ratings & Reviews:

    • on May 11, 2005

      55

      Very good! I have never had chinese five spice until I bought some to use in this recipe. It was really good! I marinated my chicken for about 4 hours or so. The chicken was so juicy, but the coating on the outside was the perfect crispness. I used some sesame seeds the I toasted instead of almonds.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 01, 2005

      55

      A very good recipe! I only used 2 tablespoons of olive oil instead of 3 hoping to cut down on the fat. I served the dish with brown rice. My husband, baby, and I liked it, but my two boys wouldn't touch it. Surprised me considering they eat lots of different things.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 27, 2005

      55

      Great

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Five Spice Chicken

    Serving Size: 1 (171 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 614.5
     
    Calories from Fat 371
    60%
    Total Fat 41.3 g
    63%
    Saturated Fat 7.0 g
    35%
    Cholesterol 213.6 mg
    71%
    Sodium 867.4 mg
    36%
    Total Carbohydrate 22.4 g
    7%
    Dietary Fiber 3.4 g
    13%
    Sugars 1.6 g
    6%
    Protein 36.5 g
    73%

    The following items or measurements are not included:

    five-spice powder

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