Fast and Easy Scallop Stir Fry for One

anme's Note:

My favortie stir fry with seafood

• Total Time: 15 mins
• Prep Time: 7 mins
• Cook Time: 8 mins

Ingredients:

Servings: 1

• ½ cup scallops
• 2 tablespoons soy sauce
• 1 tablespoon dry sherry
• 1 chopped garlic clove
• ¼ teaspoon ground ginger
• 2 tablespoons sesame oil
• ½ cup cooked broccoli (or less or sometimes I add mushrooms too that I have sauteed)
• ¼ cup stir fry garlic sauce
• ½ cup cooked rice

Directions:

1. Place scallops in a bowl with soy sauce and sherry, garlic, and ginger. Let marinate for a few minutes.
2. Heat oil to med. in a skiller and add scallops and marinade and cook until almost done.
3. Add cooked broccoli and stir fry sauce to the pan and simmer until scallops are done. Serve over rice.

Reviews

[BLUE ROSE]

Thanks to the Easy Does It challange I picked this recipe out to try. Very easy to make and the flavor is so good. For us I chose to add carrots and shrimp to our meal. Looking forward to having this recipe again.

[TeresaS]

We really enjoyed this! I doubled the recipe to serve 2. I also could not find the garlic sauce so used a "hot & spicy" stir fry sauce. Mine had a nice kick to it. It was a tad bit salty but that may have been due to the extra salt in my sauce. This does make a lot of sauce so you could even cut that amount in half and still have plenty for your rice. This is a quick and easy recipe to prepare. Thanks for posting. :)

[Chef floWer]

WOW, this is a great dish if you need something quick. I kept to the recipe but had to use a different garlic sauce because I couldn't find it in our store. I used a McCormick Garlic & Pepper Sauce and it worked perfectly. The flavour of the dish was wonderful. It was the right amount for one, served with steam rice. Thank you Anme.