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By mommyoffour
on February 15, 2010
Good basic fried rice recipe. I really liked the addition of the stir fry vegetables. I made this for our "one day late" chinese new year dinner. Thank you so much for sharing this recipe with us.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Jazz Lover
on August 09, 2009
This was good fried rice. I made it to go along with Crispy Ginger Beef.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Um itani
on May 16, 2009
Excellent. I used mushrooms, onions, and snap peas. Thanks!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Sage
on December 11, 2008
I made this easy fried rice last night. I added some garlic a thick slice of peameal cut in cubes. Terrific!!!!!Thanks for posting. Rita
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
This is an easy, tasty dish, and I love the ability to throw anything in. This is a great dish to know, thanks so much for posting.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Mrs.Jack
on August 08, 2008
DELICIOUS, Anme-great suggestion! I made this for a crowd and it was so easy and flavorful. I also included some leftover chinese bbq pork, corn, peas, and carrots. What a great addition to my Chinese dinner tonight. Thank you!!!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Sam #3
on September 20, 2007
Fantastic! I made this for supper and everyone had seconds and my DH took some to work as well. I added turkey breast to it and some garlic, but otherwise followed. Will be making this often!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountAdvertisement
Serving Size: 1 (276 g)
Servings Per Recipe: 2
The following items or measurements are not included:
stir fry vegetables
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