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    You are in: Home / Chinese / Chinese Steamed Dumplings with Dipping Sauce Recipe
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    Chinese Steamed Dumplings with Dipping Sauce

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

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    • on February 11, 2003

      Wonderful!! Just be sure not to overcook them- but an excellent clone, thanks!

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    • on February 15, 2010

      This was fabulous! We loved the sauce and the dumplings both. I left out the peas, cause I didn't have any, but we didn't miss them. Other than the peas, I followed the recipe exactly. My husband and I and our todlers were all big fans. Steamed dumplins are my favorite thing to get from Chinese take out, but now we can make our own at home. I will make these again and again. i may try freezing them too.

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    • on January 26, 2010

      The sauce was the best, I actually bought frozen dumplings but when I have the time, I will try to make it from scratch following your recipe.

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    • on April 05, 2008

      These are a bit labor intensive , but so totally worth it!!!!!!! My husband just kept saying , "Wow, wow"!! And he's normally not a Chinese food eating person. Unlike other reviewers, I have never had these in a restaurant so I have nothing to compare them to, but oh my gosh! These are such tasty little morsels!!!! I used the filling stated in the recipe. I was a bit hesitant about the dipping sauce , but let me tell you , it was the perfect accompaniment with the dumplings! I had to boil mine , as I don't have a steamer , then I did fry them to get them brown. SO tasty and will definitely be made again!!!! Made for PAC '08

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    • on August 28, 2007

      I also used a different filling, but the dumpling dough was right on!

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    • on February 27, 2006

      I used a different filling, but the sauce was absolutely wonderful and the dumpling dough just like in the restaurants.

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    Nutritional Facts for Chinese Steamed Dumplings with Dipping Sauce

    Serving Size: 1 (666 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 119.0
     
    Calories from Fat 32
    27%
    Total Fat 3.6 g
    5%
    Saturated Fat 1.3 g
    6%
    Cholesterol 28.3 mg
    9%
    Sodium 228.0 mg
    9%
    Total Carbohydrate 14.6 g
    4%
    Dietary Fiber 0.6 g
    2%
    Sugars 1.4 g
    5%
    Protein 6.4 g
    12%

    The following items or measurements are not included:

    fresh ginger

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