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1/1 Photo of Chinese Chicken Burgers With Rainbow Sesame Slaw-Contest Winner!
This is Brigitte Nguyen's $50,000 Grand Prize recipe in the 2009 National Chicken Cooking Contest put on by the National Chicken Council. Geared to big appetites, it could easily be turned into eight burgers rather than six. Cook them on the grill or in a frying pan if you prefer. As a shortcut, you could substitute 2 cups of already-grated cabbage for the julienned vegetables in the slaw. Look for Sriracha chile sauce on the Asian aisle of the supermarket. Any type of Asian chile sauce may be substituted.
Units: US | Metric
Serving Size: 1 (345 g)
Servings Per Recipe: 6
The following items or measurements are not included:
rice wine vinegar