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    You are in: Home / Chinese / Chilli-Salt Squid Recipe
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    Chilli-Salt Squid

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     1 Total Reviews

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    • on January 17, 2005

      This is quick, easy and amazing! I cheated and brought squid already cut up (the fish shop had it marinating in kiwi fruit to make it tender). I used slightly less salt. The chillis, green onions and coriander just topped it off nicely. Thanks Terese!

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    Nutritional Facts for Chilli-Salt Squid

    Serving Size: 1 (222 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 202.7
     
    Calories from Fat 24
    12%
    Total Fat 2.7 g
    4%
    Saturated Fat 0.6 g
    3%
    Cholesterol 349.5 mg
    116%
    Sodium 1833.8 mg
    76%
    Total Carbohydrate 21.6 g
    7%
    Dietary Fiber 3.9 g
    15%
    Sugars 1.4 g
    5%
    Protein 25.8 g
    51%
    Detailed Nutrition Values About Nutrition Info
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